Chicken Breast with Peas and Tomato

Ingredients: 1 onion, 1 chicken breast, 100 grams diced ham, dash of red wine, 200 grams peas, 2 tomatoes, 200 ml chicken stock,

Bake 1 chopped onion until soft. Add 1 diced chicken breast and cook the diced chicken breast brown. Add 100 grams diced ham and a dash of red wine. Let the alcohol evaporate and then add 200 grams peas, 2 diced tomatoes and 200 ml chicken stock. Let it al cook well for about 10 minutes. Serve with baked potatoes or rice for example. Enjoy!