Meatballs with Mozzarella

Ingredients: 500 grams minced beef, 1 egg, 1 sachet meatball seasoning, mozzarella,

Number of persons: 5

Mix 500 grams minced beef, 1 egg and 1 sachet meatball seasoning. Dived the minced beef and put in each a piece of mozzarella. Fold the minced beef over the mozzarella and make a ball. Place the meatballs in an ovenproof dish. Preheat the oven at 90 degrees and let the meatballs slowly cook 1 1/2 hour in the oven. Put the last quarter of the oventime the oven at 140 degrees so the meatball is cooked inside. Serve with a salad and potatoes. Enjoy!